October 15, 2008
Wolfgang Puck’s Chinois Pleases the Palate with the 15-Layer Mocha Cake
The perfect way to finish any meal is to savor in a mouth-watering dessert, and Wolfgang Puck’s Chinois is luring in guests with its 15-Layer Mocha Cake. The flourless chocolate cake offers a sweet crunch with its candied hazelnuts and is complemented with vanilla ice cream, creating the perfect marriage. The 15-Layer Chocolate Cake is available for $15 at Wolfgang Puck’s Chinois located the Forum Shops at Caesars.
When the bold flavors of Asia meet the creativity and passion of America’s most innovative chef, Wolfgang Puck, the result is the unique Asian cuisine served at Chinois. Located inside the Forum Shops at Caesars, Chinois offers a hip, contemporary environment complete with a taste of Asia. The menu features modern interpretations of Asian dishes featuring Thai, Malaysian, Vietnamese and Indian flavors.
Signature dishes include the Tandoori Salmon with Coconut Cilantro Raita, Indonesian Steak Tartare, Cantonese Duck with Plum Sauce and Sizzling Whole Ginger Catfish with Yuzu-Ponzu Sauce. The menu is perfect for mixing and matching and the restaurant is the ideal setting for friends to gather. This modern culinary palate of bold and exciting flavors produces an incomparable dining experience. Private dining also is available. For additional information or to make reservations, please call (702) 737-9700
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