May 4, 2009
Treat Mom To A Culinary Experience At Society Café Encore
Society Café Encore, the popular restaurant concept that takes the café and art of dining to a whole new imaginative level, will offer lunch and dinner specials for Mother’s Day.
On Sunday, May 10, 2009 mothers dining at Society Café Encore will receive a rose upon entrance (while supplies last) and enjoy special dishes added to the menu to make this Mother’s Day a culinary experience to remember.
These added special dishes include the “Blue Swimmer Crab” appetizer with Avocado and Golden Tomato Gazpacho and the main entrée “Pan Roasted Alaskan Halibut” with Shaved Spring Vegetable & Citrus Herb Salad.
Society’s Mother’s Day dinner menu is priced at just $45 per person and includes a Choice of appetizer: “Tasting of Salad,” Caesar, Fruit & Nut, Iceberg Wedge, “Roasted Tomato Bisque,” Parmesan Pepper Lavash or the popular “Mac & Cheese Bites” with Truffle Dipping Sauce. –Entrée choices include: “Maine Lobster Pot Pie” with Spring Vegetables, Puff Pastry; “Surf & Turf,” Petite Filet & Tiger Shrimp Skewer or Society’s signature “Trenne Pasta” with Prosciutto, Parmesan Truffle Cream, Spring Peas. The special menu also includes “Donuts for the table” with Society’s house made donuts with chocolate and caramel dipping sauces.
Reservations are encouraged and can be made by calling (702) 248-DINE (3463) or (888) 352-DINE (3463).
ABOUT SOCIETY CAFÉ ENCORE:
Society Café Encore is located at The Strip’s newest addition, Encore. This hotspot has quickly become the choice of locals, tourists and celebrities for power outings during breakfast, lunch and dinner. Chef Kim Canteenwalla’s wildly imaginative American cooking makes even three square meals hip. Society Café Encore is open Sunday through Thursday from 7 a.m. – 11 p.m.; Friday and Saturday 7 a.m. to 1 a.m.
Related posts:
Comments Off
Click For More Savings
