November 9, 2010
Restaurants At Boyd Gaming Casinos To Offer Special Thanksgiving Menus – Buffets At All Boyd Gaming Properties To Offer Thanksgiving Day Items
WHAT/WHO/WHERE: Several Boyd Gaming restaurants are offering special Thanksgiving menus on Thursday, November 25. A wide variety of delicious holiday options including traditional Thanksgiving fare will be available. Restaurants, locations and menu items include:
SUNCOAST HOTEL AND CASINO
9090 Alta Drive
Las Vegas, NV 89145
702.636.7111
www.suncoastcasino.com
Café Siena
Thanksgiving Dinner – 11 a.m. to 10 p.m.
$12.99 per person
Choice of:
- Pumpkin Soup
- House Salad (choice of dressing)
Choice of:
- Roast Young Tom Turkey
Sage Dressing, Baked Yams, Mashed Potatoes, Green Beans, Cranberry Sauce and Gravy
- Honey Baked Ham with Rum Raisin Sauce
Sweet Mashed Potatoes and Green Beans
Choice of:
- Pumpkin Pie with Whipped Cream
- Apple Pie Ala Mode
Also serving from regular menu.
Señor Miguel’s
Thanksgiving Dinner – 2 p.m. to 8 p.m.
$13.99 per person
Choice of:
- Harvest Winter Vegetable Soup
- Mixed Green Salad (choice of dressing)
Choice of:
- Roasted Turkey
Baked Sweet Potatoes, Mashed Potatoes, Roasted Corn Stuffing, Vegetable Medley and Gravy
- Turkey Mole
Turkey Breast Cooked in Mole Poblano Sauce, served with Cilantro Rice, Refried Beans and a Turkey Enchilada
Choice of:
- Pumpkin Pie
- Pumpkin Cheesecake
Also serving from regular menu.
THE ORLEANS HOTEL AND CASINO
4500 West Tropicana Avenue
Las Vegas, NV 89103
702.365.7111
www.orleanscasino.com
Canal Street
Special Four-Course Dinner – 2 p.m. to 10 p.m.
Reservations Recommended – call 702.365.7550 after 2 p.m.
Starter:
- Grilled Vegetable Bruchetta with Hummus, Pomegranate Balsamic Syrup
Topped with Micro Greens and Served with Fresh Mulled Cider
Choice of:
- Wild Mushroom Bisque
- Butterleaf and Radicchio Harvest Salad
Boston Bibb Lettuce with Cinnamon and Vanilla Poached Pears, heirloom Tomatoes, Caramelized Walnuts and Asiago Cheese, served with Mandarin Vinaigrette Dressing
Choice of:
- Traditional Turkey Platter – $19
Slow-Roasted Breast of Turkey served with Dried Fruit, Pine Nut and Apple Stuffing, Honey Glazed Yams, Mashed Potatoes House Made Cranberry Sauce, Sautéed French Green Beans and Parisienne Vegetables
- Stuffed Porkloin – $24
Seared and baked Porkloin stuffed with Apricots, Cranberries, Cherries and topped with a Calvados Glaze and Apple Mango Salsa, served with Roasted Fingerling Potatoes, French Green Beans and Parisienne Vegetables
- Broiled Halibut Fillet – $28
Marinated and grilled 8 oz. Alaskan Halibut Fillet topped with Crabmeat Stuffing and Papaya Beurre Blanc Sauce, served with Boursin Mashed Potatoes, French Green Beans and Parisienne Vegetables
Choice of:
- Pecan Cheesecake Torte
- Pumpkin Cheesecake Torte
Wine Pairing
Add $15 and select from two of the following wines with dinner selection:
- Cline, Rhone Blend, Carneros, California
- Piesporter, Dillman’s Delight, Germany
- Fume Blanc, Ferrari Carano, California
- Carbernet Sauvignon, Frei Brothers, Erserve, Alexander Valley, California
- Merlot, Francis Coppola “Diamon,” Napa, California
- Red Zinfandel, Joel Gott, Amador, California
Also serving from regular menu.
Don Miguel’s
Special Three-Course Dinner – 4 p.m. to 10 p.m.
Choice of:
- Dinner Salad
Choice of:
- Traditional Roast Turkey Dinner – $12.99
Served with Giblet Gravy, Sage and Dried Fruit Dressing, Fresh Candied Yams, House Made Cranberry Sauce and Vegetable du Jour
- Carne Tampiquena – $14.99
Combination Seafood Enchilada and New York Steak broiled and topped with Onions, Peppers, Tomatoes, Melted Cheese and Ranchero Sauce. Served with Rice and Beans
- Pescado Sarandiado – $14.99
Orange Roughy grilled with traditional Spices and topped with a special Salsa and roasted Pico de Gallo. Served with Sauteed Corn and Black Beans
Choice of:
- Pumpkin Pie
- Tres Leches Cake
Also serving from regular menu.
The Prime Rib Loft
Special Four-Course Dinner – 3 p.m. to 10 p.m.
Reservations Recommended – call 702.365.7550 after 2 p.m.
Starter:
- Caprese Bruschetta
With Fresh Mozzrella Cheese, Tomatoes, Basil, Garlic and Olive Oil, topped with Fig Balsamic Syrup
Choice of:
- Smoked Sausage, Butternut Squash and Wild Rice Soup
- Asian Pear Salad
Topped with Gorgonzola Cheese, Pecans and a Pumpkin Corn Fritter Drizzled with Champagne Vinaigrette
Choice of:
- Traditional Turkey Dinner – $19
Tender roasted and sliced Tom Turkey over Apple, Pinenut and Dried Fruit Stuffing. Served with Fresh Yams, House Made Cranberries and Seasonal Vegetables
- Crab Stuffed Salmon – $22
Served over Risotto Cakes, Grilled Vegetables and topped with a light Cranberry Beurre Blanc
- Pan Seared Filet Mignon – $25
8 oz. Centercut Tenderloin of Beef over Chipotle Corm Mashed Potatoes, Grilled Vegetables and topped with Boursin Cheese Demi-glace
Choice of:
- An item from a dessert cart featuring Thanksgiving holiday specialties
Also serving from regular menu.
SAM’S TOWN HOTEL AND GAMBLING HALL
5111 Boulder Highway
Las Vegas, NV 89122
702.456.7777
www.samstownlv.com
Billy Bob’s Steak House and Saloon
Thanksgiving Dinner – 5 p.m. to 10 p.m.
Reservations Recommended – call 456.7777
$22 per person
Choice of:
- Homemade Holiday Soup
- Crisp Winter Salad
Entree:
- Moist and Tender Roast Turkey topped with Fresh Gravy
Served with Garlic Mashed Potatoes, Candied Yams, Green Beans, Cornbread-Apple-Almond Stuffing, Cranberry Sauce and Billy’s Bread
Choice of:
- Pumpkin Pie
- Pecan Pie
Also serving from regular menu.
Willy and Jose’s Cantina
Special Three-Course Dinner – 3 p.m. to closing
Choice of:
- Chef’s Soup of the Day
- Salad
Choice of:
- Turkey Tamales – $13
Delicious handmade Tamales, stuffed with Oven-roasted Turkey and Wild Sage and Apple Stuffing. Served with Sweet Potato Butter Sauce, Cranberry Salsa and Bread Basket
- Homestyle Turkey Dinner – $12
Tender slices of White and Dark Meat Turkey cut off the bones and served with Baked Macaroni and Cheese, Yams, Collard Greens, Cornbread Stuffing, Cranberry Sauce and Bread Basket
- Slow Baked Ham Dinner – $12
Slow baked, Honey-glazed Kentucky Ham with choice of Mashed Potatoes or Yams, Collard Greens, Baked Macaroni and Cheese and Bread Basket
Choice of:
- Apple Pie
- Pumpkin Pie
- Red Velvet Cake or Chocolate Cake are available for an additional charge
Also serving from regular menu.
GOLD COAST HOTEL AND CASINO
4000 West Flamingo Road
Las Vegas, NV 89103
702.367.7111
Cortez Room
Special Two-Course Dinner – 5 p.m. to 10 p.m.
Reservations Recommended – call 888.669.5002
Choice of:
- Turkey a la Reine Soup
- Salad
Butter Lettuce, Candied Walnuts, Cranberry, Feta Cheese, Cranberry Vinaigrette
Choice of:
- Orange Roughy Roulade – $23.99
Crab Meat and Shrimp Stuffing with a Citrus Cream Sauce
- Turkey Dinner with Trimmings – $19.99
Sage Dressing, Giblet Gravy, Candied Yams, Bouquetier of Vegetables (dark meat available on request)
Dessert:
- Chocolate and Pecan Strudel – $6
- Egg Nog Cheesecake – $6
- Pumpkin Pie – $6
- Pecan Pie – $6
Also serving from regular menu.
ALL BOYD GAMING PROPERTIES
Buffets at all Boyd Gaming properties will offer special Thanksgiving menus. Times, prices, specific menu items and further information are available at each individual property.
Related Links:
Canal Street Reservations and Information
The Prime Rib Loft Reservations and Information
Billy Bob’s Steak House and Saloon Information
Willy and Jose’s Cantina Information
Cortez Room Reservations and Information
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