October 18, 2010
Experience The Regional Cuisine Of Trentino Alto Adige, Italy At Panevino Ristorante’s October Wine Dinner
On Thursday, Oct. 28, Panevino Ristorante invites culinary aficionados, wine enthusiasts and casual diners to take a culinary tour through Italy’s Trentino Alto Adige region. Located in the northern part of Italy the region’s cuisine shares both German and northern Italian traditions.
Guests will taste the region’s most popular dishes including polenta, an Italian version of corn bread, and a staple in the Trentino part of the region, and homemade “speck”, boneless pork meat cut in small square pieces and placed in saltpeter with garlic, laurel, juniper, pepper and other herbs, a favorite of the Alto Adige region.
Executive Chef Mario Andreoni, working with sommelier Robb Horesovsky, will host the five-course, prix fixe, gourmet dinner which begins at 7 p.m. and costs $99 per person. Seating is limited and reservations are required. For more information or to make reservations call 702.222.2400.
Chef Andreoni’s five-course dinner menu:
First Course
Radicchio con Speck e Cetriolini – Grilled radicchio wrapped with speck on a bed of julienne pickles drizzled with balsamic reduction
2009 Abbazia di Novacella Kerner
Second Course
Polenta Pasticciata con Bolognese e Taleggio – Cornmeal layered with bolognese sauce and taleggio cheese
2008 Lechthaler Lagrein Rosato
Third Course
Strangolapreti alla Trentina – Spinach, ciabatta bread and speck dumpling in a butter and sage sauce with grana padano cheese
2007 Gottardi Pinot Nero
Fourth Course
Gulash con Spatzles – Traditional trentino beef stew with spaetzles in a red wine, tomato and paprika sauce
2007 Abbazia di Novacella Lagrein
Fifth Course
Strudel di Mele con salsa di Vaniglia – Homemade apple strudel with vanilla sauce
Bertagnolli Liquorice Liqueur
About Panevino Ristorante
Panevino Ristorante is the most distinctive off-Strip, Las Vegas destination restaurant. With unrivaled views of the Las Vegas Strip, framed by slanted window walls, Panevino sustains the elusive and sexy vibe of classic Las Vegas dining. The Panevino menu appeals to those seeking authentic, traditional Italian cuisine and international favorites, all presented with innovative flavors and ambience. Panevino has something for everyone: A Fine Dining Restaurant – Lunch: Monday-Friday from 11 a.m. to 3 p.m.; Dinner: Monday-Saturday from 5 p.m. to 10 p.m.; Bar & Lounge: Monday-Friday: 11a.m. to Close, Saturday: 5 p.m. to Close; Gourmet Deli – Monday-Friday: 10 a.m. to 6 p.m. and a Banquet Facility. Panevino is located at 246 Via Antonio Avenue, Las Vegas, NV 89119 (on Sunset Road one block east of Las Vegas Boulevard in the Marnell Corporate Center). For more information visit www.panevinolasvegas.com.
Click For More Savings
