April 19, 2011
Sip Back, Relax And Taste Paradise – Tommy Bahama’s Spring Cocktails Have Arrived
Tommy Bahama, the iconic island lifestyle brand offers you a little taste of paradise with three new seasonal cocktails for spring. These refreshing tonics take cues from Spring Farmer’s Markets utilizing the freshest produce available from March through May. You can imbibe in these creative cocktails at Tommy Bahama’s at Town Square or with a few simple and easy to find ingredients, create for yourself and friends. Click to read entire post for drink recipies.
At Tommy Bahama, “life is one long weekend™” so, whether you’re hosting a backyard BBQ or enjoying Island Time (our version of happy hour) at Tommy Bahama’s Restaurant & Bar, you can step out of your routine and try one of their exclusive cocktails.
Tommy Bahama’s A Berry Peachy Day
2 parts Absolut Apeach Vodka
1/2 part Simple Syrup
1/2 part Scratch Sour
3 RipeStrawberries
1 part lemon lime soda
Muddle sliced strawberries; add vodka, syrup and sour. Mix and serve with ice, add sprite
Tommy Bahama’s British Rickshaw
Refreshing spin on a classic beverage.
1 1/2 parts Hendrick’s Gin
3 parts Tonic
8 Blueberries
2 slices fresh ginger
Muddle blueberries and ginger. Add gin, mix and strain over ice. Add tonic and garnish with 3 blueberries on a skewer.
Tommy Bahama’s Ay Caramba – Just in time for Cinco de Mayo
Spice up your typical maragarita with this flavorful rendition.
2 parts Sauza Conmemorativo
1 part Cointreau
2 parts Sour Mix
1 slice each jalapeno (red & green)
10 leaves Cilantro
1/2 Lime
Muddle jalapeno and cilantro in lime juice. Add remaining ingredients. Shake with ice and fill glass with a salted rim.
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