August 31, 2009
Joe Jackson, Barry Bonds And Miss Playboy Club Among The Celebrity Sightings At The Palms Casino Resort Las Vegas
Sunday, Aug. 30
Chicago Bulls athlete Brad Miller dined at N9NE Steakhouse inside Palms Casino Resort in Las Vegas Sunday night (8.30.09). Wearing a Chicago Cubs baseball cap, black polo and jeans, Miller arrived around 9:30 p.m. with two others and sat in the main dining room. The table shared the 9 Perfect, Alaskan King Crab Legs and Stuffed Shrooms to start. Miller enjoyed the Bone-in Filet with Lobster Mashed Potatoes. They shared the S’mores for dessert.
Upstairs in Playboy Club, Playboy Playmate Alison Waite (Miss May 2006) announced Las Vegas local and Playboy Club dealer, Heidi Wheeler Miss Playboy Club August.

Photo Credit: Shane O’Neal
Saturday, Aug. 29
Gary Dell’Abate, better known as Baba Booey from The Howard Stern Show, dined at N9NE Steakhouse Saturday night. Dressed casually in a button up and jeans, he arrived with a party of nine. They enjoyed rock shrimp and calamari to start. For his main course, Baba Booey enjoyed the sauteed sea scallops.
Also at N9NE Steakhouse was outfielder for Arizona Diamondbacks, Eric Byrnes, who enjoyed a full course meal with a friend. They started with the rock shrimp; Byrnes feasted on the surf and turf for his entree. The two indulged in a variety of signature desserts including s’mores, creme brûlée and banana cream pie.
Free agent Barry Bonds came in with four others. Bonds simply enjoyed the creme brûlée with a cappuccino. Executive Chef Barry Dakake created a special pasta dish for Bonds’ daughter. They left shortly after 9 p.m.
Joe Jackson, patriarch of the Jackson Family of musicians, enjoyed dinner in the private dining room with 20 guests. Jackson enjoyed the lobster bisque and sauteed salmon.
Following dinner, both Bonds and Jackson were seen at separate VIP tables inside Playboy Club where they enjoyed the scene. Jackson was also spotted in Moon Nightclub where he sat at a table with 12 others.
Also at Moon Nightclub was free agent Levi Jones, enjoying shots at his VIP table, and Maloof Money Cup professional skateboarder Adam Dyet, who enjoyed Ketel One mixed drinks at a table with friends.

Photo Credit: Joe Fury
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Mandarin Oriental, Las Vegas, prominently situated at the entrance of CityCenter, the extraordinary new urban resort destination, will introduce the award-winning cuisine of three-star Michelin Chef Pierre Gagnaire at the hotel’s signature restaurant, Twist by Pierre Gagnaire. Opening in December 2009, Twist will be Gagnaire’s first restaurant in the United States. The innovative menu will infuse the simplicity of classic French cuisine with a modern spin, relying on a pairing of flavors and textures for which Gagnaire is known. 

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